Job Openings at Prairie's Edge Resort

1. Is There Poker At Prairies Edge Casino Seafood Buffet
2. Is There Poker At Prairies Edge Casino Mn
3. Is There Poker At Prairies Edge Casino Hotel
4. Is There Poker At Prairies Edge Casino Granite Falls Mn
5. Is There Poker At Prairies Edge Casino Free

Prairie's Edge Casino Resort (prairiesedgecasino.com), located just outside of Granite Falls, is 45 miles from Morton and run by the Upper Sioux Community tribe of Native Americans. Open 24 hours a day, the casino has more than 900 video slot machines as well as blackjack, roulette and live poker.

Prairie's Edge has incredible team members working both full-time and part-time to offer 24/7 friendly service. Friendly team members are why Prairie's Edge Casino Resort has been voted Best Area Casino five years in a row. Join the team today and be part of the commitment to be the friendliest casino in the Midwest.

• All Job Listings

Banquet Bartender

Department: Convention Center

1 Part-time Position. Must be 21 years of age

Previous bartending experience preferred. Responsible for mixing and serving drinks during events.

Banquet Staff

Department: Convention Center

1 Part-time position. Varying shifts includes mostly evenings, weekends & some holidays. Must be 18 years of age

Facilitate food service to guests. Clean tables, remove dirty dishes, soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; serve items such as water, condiments, and coffee to patrons as requested. Set-up and prepare banquet rooms for functions. Possess good customer service skills and able to work as a team member; Previous wait staff and bar experiences preferred; be able to lift up to 50 - 75 lbs. Position requires employee to be on their feet for most of shift. Dependability a must.

Bartender/Bar Server

Department: Food & Beverage

2 Full-time positions, varying shifts, including weekends and holidays

Responsible for waiting on customers, serving drinks and making drinks, taking order, delivering orders, provide excellent customer service. Must work cooperatively with others as a team. Must be able to be on your feet most of your assigned shift. Previous experience with POS/Micros systems preferred.

Beverage Server

Department: Food & Beverage

2 Full-time position varying shifts. Shifts include weekends & holidays.

Responsible for providing beverages to our casino guests. Must have previous customer service experience, willingness to work on your feet most of your shift and have good attendance; able to lift & move up to 50lbs.

Blackjack Dealer

Department: Table Games

1 Full-time position; Varying shifts, including weekends and holidays.

To safeguard the table bankroll and cards in play and to provide the game of blackjack with one to seven players on the table, using chips and an authorized number of decks of cards.Training provided. Must possess good math skills, like to play cards and provide good customer service.

Buffet Attendant

Department: Food & Beverage

2 Full-time positions; varying shifts including weekends.

This position is responsible buffet set-up, stocking, and serving at our buffet. Must have knowledge of buffet items, their placement, and labeling of buffet items. Keeps all areas of the buffet, equipment, and floor, clean and presentable. Keep food items stocked and looking presentable at all times and at required temperatures. Possess and maintain safe-serv food handling certificate; document any waste created by the buffet line. Must have previous customer service skills and experience and have good attendance.

C-Store Clerk

Department: Convenience Store

1 Full-time Position. Rotating shifts, including weekends & holidays

Clerks provide assistance to customers and handle various duties such as operating the cash register, greeting customers, helping people locate products, doing paperwork, stocking shelves, and maintaining the store clean and organized. Position requires clerk to be on their feet most of shift. Previous cash handling and balance experience preferred.

Café Prep/Cashier

Department: Food & Beverage

2 Full-time positions. Varying shifts.

Responsible for the timely preparation and exhibition assembly of fresh quality food products in Prairie's Edge Casino Resort's Prairie Tap House Café. Assembles prepared food items according to guest's instruction in front of guests complying with all applicable sanitation, health and personal hygiene standards and following established food assembling and prepping procedures. Assists cook in stocking of food items. Must have previous customer service experience, be friendly, outgoing, and possess good communication skills. A Café Cashier/Prep crew member should be organized and able to think and act quickly and effectively while retaining self-composure. Capability of being a strong team player is a must. Experience and/or knowledge in Micros is helpful in order to perform point of sales duties.

Cage Cashier

Department: Cage/Vault

2 Full-time positions. Varying shifts including weekends and holidays

Responsible for the exchange of cash, coin, chips, tito's, checks and tokens with guests and employees. Previous cash handling experiences a plus; must be able to stand for most of shift and be able to left up to 25 lbs.

Cage/Vault Manager

Department: Management

1 Full-time position.

Responsible for management and supervision of the Cage and Floor Cashier Departments (oversee approximately 30 -35 employees). Responsibilities include: interviewing, hiring, and training new employees; scheduling employee shifts; enforcing and following all casino policies and procedures including specific departmental procedures. Responsible to develop, maintain and keep good records pertaining to departmental budget, personnel records, inventory, etc. Investigates and resolves all offage's, and other incidents as they arise. Preferred applicant will have a one-year certificate from college or technical school in finance management or three to six months of related experience and/or training.

Cook

Department: Food & Beverage

3 Full-time positions, mainly evening shifts including weekends and holidays.

This position is responsible for producing and maintaining high quality food for the restaurant in terms of flavor and presentation. Must have previous customer service skills and experience; good attendance is a must.

Custodian

Department: Environmental Services

2 Full-time and 1 Part-time position 12a-8a shift, includes weekends and holidays.

Responsible for general cleaning of casino, vacuuming, dusting, etc. Must follow department policies and procedures and demonstrate good team participation and good attendance.

Deli Cashier/Cook

Department: Food & Beverage

2 Full-time positions. Evening shifts

Assist customers by taking orders; must have previous customer service and cashier experience. Must have previous experience in fast food/short order food preparation, cleaning, organizing food and storage areas. Knowledgeable of restaurant POS systems. Must be dependable and possess good customer service skills.

Food Server

Department: Food & Beverage

1 Full-time position – nights and weekends

Responsible for waiting on customers, serving drinks, taking orders; delivering orders; provide excellent customer service; work cooperatively with others and as a team. Must be able to be on your feet most of your assigned shift. Previous experience with POS/Micros systems.

Hotel Clerk

Department: Hotel

1 Part-time position. Shifts will be mainly evenings and include weekends and holidays

Is There Poker At Prairies Edge Casino Seafood Buffet

Accommodate hotel and RV Park patrons by registering and assigning rooms to guests, issuing room cards, transmitting and receiving messages, keeping records of occupied rooms and guests' accounts, making and confirming reservations, and presenting statements to and collecting payments from guests. Must be computer literate, have previous POS experience, demonstrated previous customer service experience and have good attendance.

IT Specialist

Department: Information Technology

1 Full-time position, shift times may vary, includes weekends, holidays and being on call for designated shifts.

Responsible for maintenance and installation of desktop computers, servers, routers, switches, knowledge of network cabling infrastructure, and set-up of audio/video equipment. Assist in employee trainings, perform upgrades, create/modify SQL reports or data, maintain barracuda appliance. Must have an Associate's Degree (two year college or technical school) or Work Equivalent in Field of Study: Communications and Technical Support.

Meadows Cashier

Department: Food & Beverage

1 Part-time position. Varying shifts.

Responsible for serving each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude. Duties of this position will include filling to-go orders, suggestive selling, receiving money and accurately counting back change, being responsible for all cash issued and received at your register during your shift, counting down the drawer at the end of the shift to ensure accuracy. A qualified applicant must have good communication skills and be able to stand for most of shift.

Security Officer

Department: Security

Full & part-time positions, 4p-12a shift and 12a-8a shift.

Security Officers protect the company assets and provides a safe environment for our customers and employees. Exhibits a friendly, helpful, and courteous stature with customers and employees. Follows and adheres to Security and Casino policies and procedures; sets an example of casino policies for other employees. Must be dependable. Willing to work weekends and holidays and shifts assigned. Must be physically able and be able to lift up to 50 lbs. and able to be on your feet for long periods of time.

Cage Cashier

Department: Cage/Vault

2 Full-time positions. Varying shifts including weekends and holidays

Responsible for the exchange of cash, coin, chips, tito's, checks and tokens with guests and employees. Previous cash handling experiences a plus; must be able to stand for most of shift and be able to left up to 25 lbs.

Banquet Bartender

Department: Convention Center

1 Part-time Position. Must be 21 years of age

Previous bartending experience preferred. Responsible for mixing and serving drinks during events.

Banquet Staff

Department: Convention Center

1 Part-time position. Varying shifts includes mostly evenings, weekends & some holidays. Must be 18 years of age

Facilitate food service to guests. Clean tables, remove dirty dishes, soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; serve items such as water, condiments, and coffee to patrons as requested. Set-up and prepare banquet rooms for functions. Possess good customer service skills and able to work as a team member; Previous wait staff and bar experiences preferred; be able to lift up to 50 - 75 lbs. Position requires employee to be on their feet for most of shift. Dependability a must.

Custodian

Department: Environmental Services

2 Full-time and 1 Part-time position 12a-8a shift, includes weekends and holidays.

Responsible for general cleaning of casino, vacuuming, dusting, etc. Must follow department policies and procedures and demonstrate good team participation and good attendance.

Bartender/Bar Server

Department: Food & Beverage

2 Full-time positions, varying shifts, including weekends and holidays

Responsible for waiting on customers, serving drinks and making drinks, taking order, delivering orders, provide excellent customer service. Must work cooperatively with others as a team. Must be able to be on your feet most of your assigned shift. Previous experience with POS/Micros systems preferred.

Beverage Server

Department: Food & Beverage

2 Full-time position varying shifts. Shifts include weekends & holidays.

Responsible for providing beverages to our casino guests. Must have previous customer service experience, willingness to work on your feet most of your shift and have good attendance; able to lift & move up to 50lbs.

Buffet Attendant

Department: Food & Beverage

2 Full-time positions; varying shifts including weekends.

This position is responsible buffet set-up, stocking, and serving at our buffet. Must have knowledge of buffet items, their placement, and labeling of buffet items. Keeps all areas of the buffet, equipment, and floor, clean and presentable. Keep food items stocked and looking presentable at all times and at required temperatures. Possess and maintain safe-serv food handling certificate; document any waste created by the buffet line. Must have previous customer service skills and experience and have good attendance.

Café Prep/Cashier

Department: Food & Beverage

2 Full-time positions. Varying shifts.

Responsible for the timely preparation and exhibition assembly of fresh quality food products in Prairie's Edge Casino Resort's Prairie Tap House Café. Assembles prepared food items according to guest's instruction in front of guests complying with all applicable sanitation, health and personal hygiene standards and following established food assembling and prepping procedures. Assists cook in stocking of food items. Must have previous customer service experience, be friendly, outgoing, and possess good communication skills. A Café Cashier/Prep crew member should be organized and able to think and act quickly and effectively while retaining self-composure. Capability of being a strong team player is a must. Experience and/or knowledge in Micros is helpful in order to perform point of sales duties.

Cook

Department: Food & Beverage

3 Full-time positions, mainly evening shifts including weekends and holidays.

This position is responsible for producing and maintaining high quality food for the restaurant in terms of flavor and presentation. Must have previous customer service skills and experience; good attendance is a must.

Deli Cashier/Cook

Department: Food & Beverage

2 Full-time positions. Evening shifts

Assist customers by taking orders; must have previous customer service and cashier experience. Must have previous experience in fast food/short order food preparation, cleaning, organizing food and storage areas. Knowledgeable of restaurant POS systems. Must be dependable and possess good customer service skills.

Food Server

Is There Poker At Prairies Edge Casino Mn

Department: Food & Beverage

1 Full-time position – nights and weekends

Responsible for waiting on customers, serving drinks, taking orders; delivering orders; provide excellent customer service; work cooperatively with others and as a team. Must be able to be on your feet most of your assigned shift. Previous experience with POS/Micros systems.

Meadows Cashier

Department: Food & Beverage

1 Part-time position. Varying shifts.

Responsible for serving each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude. Duties of this position will include filling to-go orders, suggestive selling, receiving money and accurately counting back change, being responsible for all cash issued and received at your register during your shift, counting down the drawer at the end of the shift to ensure accuracy. A qualified applicant must have good communication skills and be able to stand for most of shift.

Hotel Clerk

Department: Hotel

1 Part-time position. Shifts will be mainly evenings and include weekends and holidays

Accommodate hotel and RV Park patrons by registering and assigning rooms to guests, issuing room cards, transmitting and receiving messages, keeping records of occupied rooms and guests' accounts, making and confirming reservations, and presenting statements to and collecting payments from guests. Must be computer literate, have previous POS experience, demonstrated previous customer service experience and have good attendance.

Cage/Vault Manager

Is There Poker At Prairies Edge Casino Hotel

Department: Management

1 Full-time position.

Responsible for management and supervision of the Cage and Floor Cashier Departments (oversee approximately 30 -35 employees). Responsibilities include: interviewing, hiring, and training new employees; scheduling employee shifts; enforcing and following all casino policies and procedures including specific departmental procedures. Responsible to develop, maintain and keep good records pertaining to departmental budget, personnel records, inventory, etc. Investigates and resolves all offage's, and other incidents as they arise. Preferred applicant will have a one-year certificate from college or technical school in finance management or three to six months of related experience and/or training.

Security Officer

Department: Security

Full & part-time positions, 4p-12a shift and 12a-8a shift.

Security Officers protect the company assets and provides a safe environment for our customers and employees. Exhibits a friendly, helpful, and courteous stature with customers and employees. Follows and adheres to Security and Casino policies and procedures; sets an example of casino policies for other employees. Must be dependable. Willing to work weekends and holidays and shifts assigned. Must be physically able and be able to lift up to 50 lbs. and able to be on your feet for long periods of time.

Blackjack Dealer

Department: Table Games

1 Full-time position; Varying shifts, including weekends and holidays.

To safeguard the table bankroll and cards in play and to provide the game of blackjack with one to seven players on the table, using chips and an authorized number of decks of cards.Training provided. Must possess good math skills, like to play cards and provide good customer service.

C-Store Clerk

Department: Convenience Store

1 Full-time Position. Rotating shifts, including weekends & holidays

Clerks provide assistance to customers and handle various duties such as operating the cash register, greeting customers, helping people locate products, doing paperwork, stocking shelves, and maintaining the store clean and organized. Position requires clerk to be on their feet most of shift. Previous cash handling and balance experience preferred.

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IT Specialist

Department: Information Technology

1 Full-time position, shift times may vary, includes weekends, holidays and being on call for designated shifts.

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Responsible for maintenance and installation of desktop computers, servers, routers, switches, knowledge of network cabling infrastructure, and set-up of audio/video equipment. Assist in employee trainings, perform upgrades, create/modify SQL reports or data, maintain barracuda appliance. Must have an Associate's Degree (two year college or technical school) or Work Equivalent in Field of Study: Communications and Technical Support.